The “Pogacha”
Pogacha is a traditional, round bread which is used in many Bulgarian ceremonies and celebrations. This was also the name for the celebration that we were invited to by one of my colleagues, Luca, and his wife Iva, in honor of the birth of their son, Nicola. Although the customs surrounding the birth of a baby had their origins many centuries ago, and most of them have not survived, there are still some customs which have made it to modern times and are generally followed by all women after giving birth. When a baby is born, the baby is not taken out of the house for a period of 40 days. During this time, only close family members are allowed to visit and to see the baby. In ancient times, this was due to the fact that a woman was considered “unclean” and as a result, she and her baby were at great risk from evil spirits. Today, it is more of a feeling of protecting the baby from germs and keeping him safe. At the end of the 40 days, there is a celebration, which only the women family
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